When it's summertime, don't give up your coffee habit just because the weather is warm. Our Iced Coffee Blend has arrived to perk up those hazy summer days! We roast this 100% Arabica blend to a dark roast for the best iced coffee flavor possible. Dark roasting brings out more flavor, so you don't get that watered-down flavor when you add ice.
To make the perfect iced coffee, it's best to brew the coffee ahead of time and let it cool. Otherwise you just end up with watered-down warm coffee, and that just doesn't sound as good. Add your sugar or sweetener while it's hot, and then cool in the refrigerator. When you are ready for your frosty fix just add milk and ice. For a smoothie-like treat, mix it all in a blender or milkshake machine and enjoy!
“Brewing coffee is hardly as labor intensive as cooking a meal, but it would be nice to brew up a big batch and drink it any time I feel like it without it burning or spoiling. So, when a customer mentioned making coffee from homemade cold concentrate, I thought I’d give it a try. ...”
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